Catagory Search:
Enter Keyword:

  Spice Master
  Rice Master
  Sauce Master
  Soup Master
  Dessert Master
  Noodle Master
  e-discovery

"Sauce Master"
80301/80401:Roasted Chili Paste (Sambal Chili)
  A basic Malay/Indonesian chili paste
specially prepared by Kitchen88 for use as
condiment to a dish or as an ingredient in a recipe.
 
80302/80402:XO Sauce
  The Emperor of Asian sauces, XO sauce
is made from finest dried scallop
for use as condiment or to enhance stir-fried meat,
seafood, tofu and vegetable dishes.
 
80305/80405:Shanghai Hot Chili Paste
  A traditional Chinese
dipping sauce combining the aromatic flavor
of soy bean paste with spiciness of chili; Goes well
with every dim sum dishes.
 
80307:Hot & Sour Stir-Fry Sauce for Seafood
  A medium hot aromatic stir-fry sauce excellent for cooking any seafood dishes.
 
80308/80408:Satay Paste
  A popular Asian sauce blended with peanut and fragrant
spices and herbs, for dipping or as an ingredient in a recipe.
 
80311/80411:Honey Black Pepper Sauce for Meat
  A CLASSIC BLACK PEPPER SAUCE
specially blended with honey for use as
a gravy for steaks or as
a condiment for stir-fries and marinades.
 
80312:Pineapple Sweet and Sour Sauce
  An original sweet and sour sauce specially prepared from natural pineapple puree.
 
80331/80431:Thai Coriander Garlic Pepper Stir-fry Sauce
  An aromatic Thai sauce
conveniently prepared for stir-frying and marinating.
 
80332:Thai Green Curry Stir-fry Sauce
  A popular Thai curry sauce conveniently prepared for stir-frying and cooking fried rice.
 
80333:Pad Thai Stir-fry Sauce for Noodle
  This fried noodle is famous for its tamarind sauce
with a flavorful blend of turnip, garlic
and shallot.
 
80335:Holy Basil Stir-fry Sauce
  An aromatic Thai sauce made from selected holy basil leaves for stir-frying.
 

 Octa Foods Co., Ltd.
 88/88 Soi Watsaothongklang, Bangna-Trad Road Km. 23,
 Bangsaothong District, Samutprakarn 10540 Thailand
 Fax: +662 683-8488 E-mail: info@octafoods.com